Banana Nut Bread

INGREDIENTS

1/2 cup butter
1 1/4 cups sugar
1 teaspoon vanilla
2 eggs (beaten)
3 ripe bananas, smashed (about 1 cup)
1/4 cup milk
2 cups flour
1/2 teaspoon salt
1/2 teaspoon baking soda
1/2-1 cup chopped pecans or walnuts (optional)

DIRECTIONS

  1. Cream butter & sugar.
  2. Add vanilla & eggs.
  3. Combine dry ingredients and add alternately with bananas & milk.
  4. Add nuts if desired.
  5. Grease & flour 1 bread pan (2-3 smaller pans) or pour into muffin cups.
  6. For a loaf, bake at 350 degrees for 45-60 minutes.
  7. For muffins, bake at 350 degrees for 25min.

Adapted from https://www.food.com/recipe/moist-delicious-banana-nut-bread-486641